by Alana Ferrari

Elliot’s House Homemade Dog Treats Recipe

Elliot's House

Elliot’s House was nice enough to share their recipe for the treats they brought to our lastWine Down Wednesday “Yappy Hour”. Thank you!

Apple Cheddar Bacon Biscuits

2 cups whole wheat flour
1/2 cup old fashioned oatmeal
2/3 cup cheddar
1/3 cup unsweetened applesauce
2 tablespoons olive oil
low sodium bacon (optional)

Preheat the oven to 350 degrees and line a baking sheet with non stick baking mat or parchment paper (or I use the bacon grease to grease the sheet but that is if you use bacon)

Cook the bacon and separate it into small pieces

In a large bowl, mix together all ingredients and about 3 tablespoons water to form the dough.
Roll the dough on a flat surface (use flour on the surface to make sure the dough doesn’t stick to it), Once the dough is about 1/4 inch thick use a cookie cutter of your choosing to make fun shapes for the treats.

Space the treats 1 inch apart on the prepared baking sheet and bake for 10-20 minutes, depending on the size of the treats and the consistency you prefer. I usually make smaller sizes and cook them for around 10 minutes to get them a little crispy on the edges and softer in the middle.

They can last for up to 2 weeks.


Happy baking! Let us know if you have any other recipes for healthy pet treats.